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Home » Recipes » Wheat Free Granola Bars
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Wheat Free Granola Bars

Directions

Preheat oven to 325°. Oil a 9" x 13" baking pan, set aside. Mix dry ingredients in a medium mixing bowl. Mix molasses, honey, peanut butter, fruit juice, and oil in a small bowl or 2 cup measuring cup. Add liquid ingredients to dry ingredients and mix well. Press mixture into prepared baking. Bake for 18-20 minutes or until slightly browned.

Cut into bars with a sharp knife immediately. Cool 20 minutes or until bars can be handled, then remove from pan and place on a wire rack to finish cooling. Makes 16 bars.

Wheat Free Granola Bars

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Products Used in this Recipe

Gluten Free Oats
Gluten Free Rolled Oats

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Gluten Free
Gluten Free Oat Flour

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Grains Beans Seeds
Raw Shelled Sunflower Seeds

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Grains Beans Seeds
Brown Sesame Seeds

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Baking Aids
Coconut Flakes

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Baking Aids
Toasted Carob Powder

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Gluten Free
Guar Gum

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Grains Beans Seeds
Raw Pumpkin Seeds

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