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Home » Recipes » Steel Cut Oat Soda Bread
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Steel Cut Oat Soda Bread

This quickbread makes a terrific breakfast bar for a nutritious start to the day. Thsi recipe was not tested by Bob's Red Mill.

Directions

Step 1

Preheat oven to 350°F. Grease a 9 x 13-inch pan and set aside.

Step 2

Soak steel cut oats and buttermilk in a small bowl for at least 5 minutes. In medium bowl, combine the dry ingredients; flours, flaxseed meal, salt, baking soda and sugar.

Step 3

In a large bowl, combine the oil, eggs, orange juice, buttermilk with steel cut oats and cranberries. Stir until combined.

Step 4

Pour the dry ingredients into the wet ingredients and mix well. Pour into the pan and bake 45-50 minutes.

Makes 18 Servings.
Steel Cut Oat Soda Bread

Prep Time: 10 minutes

Cook Time: 50 minutes

Total Time: 60 minutes

Servings: 18

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Products Used in this Recipe

Baking Aids
Cranberries

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MONTHLY SPECIALS
Whole Wheat Flour

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Best Sellers
Whole Grain Oat Flour

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Heart Health Month
Steel Cut Oats

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Heart Health Month
Flaxseed Meal

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Baking Aids
Sea Salt

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Gluten Free
Baking Soda

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Baking Aids
Cane Sugar

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