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Home » Recipes » Basic Cooking Instructions for Yellow Split Peas
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Basic Cooking Instructions for Yellow Split Peas

Directions

Sort and rinse before cooking.

Add 3 cups of water for every 1 cup of Yellow Split Peas. Bring to a boil; reduce heat and simmer 30-40 minutes.
Basic Cooking Instructions for Yellow Split Peas

Rating

*****

Products Used in this Recipe

Grains Beans Seeds
Yellow Split Peas

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Ratings & Comments (4)

5 Stars  100%  4
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4 Reviews

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*****
Carl Hand December 10, 2013
Thank you for delivering exactly what I was searching for; without all the pop ups, clutter, ads, hypes, misdirects and confusion that most other sites offer. Oh, your information on cooking split peas was spot on!
*****
A.R. Brathwaite April 4, 2014
Excellent. Brief, clear and to the point.However, for novices with even less knowledge than myself, a few explanatory points might be useful without diluting the quality of the recipe. for example: 1 cup (8 ozs or 228g). Sort (for dirt and spoilt peas).
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Bob's Red Mill April 4, 2014
We are always looking for ways to improve the recipes section of our website. Thanks for the suggestions!
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jim t May 5, 2014
Yes, I agree nice to get to the point without all the fluff. I appreciate the cooking ibstructions.

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