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Home » Recipes » Szechwan Peanut Salad
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Szechwan Peanut Salad

  • 4 cups Country Rice Blend cooked
  • 2 Red Bell Pepper chopped
  • 1/2 cup Peanuts chopped
  • 1/2 tsp Red Pepper Flakes
  • 2 Tbsp Sesame Oil
  • 1-2 Tbsp Ground Ginger grated
  • 2 Garlic cloves, minced
  • 3 Tbsp Rice Wine Vinegar
  • 2 Tbsp Soy Sauce
  • 4 Green Onion sliced

Directions

Blend all ingredients in a large bowl. Chill for an hour before serving.

Makes 15 Servings.


Szechwan Peanut Salad

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Products Used in this Recipe

Grains Beans Seeds
Country Rice Blend

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