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Home » Recipes » Gluten Free Cream Cheese Brownies
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Gluten Free Cream Cheese Brownies

Contributed by: Bob's Red Mill Natural Foods

Gluten Free Cream Cheese Brownies

Directions

Mix cream cheese, sugar and egg until light and fluffy. Set aside. Prepare Bob's Red Mill Gluten Free Brownie Mix steps 1 through 3. Pour half of chocolate batter into prepared pan. Spoon cream cheese mixture over chocolate layer. Add remaining chocolate batter by spoonfuls to cover cream cheese, spreading carefully. Bake at 350° for 25 minutes or until toothpick inserted in center comes out clean. Cool brownies thoroughly. Cut and serve. Serves 16 (1 brownie each) when cut into 16 pieces. (approx. 2 x 3 inch).


Gluten Free Cream Cheese Brownies

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Products Used in this Recipe

Mixes
GF Brownie Mix

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Nutritional Information

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* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.