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Home » Recipes » Basic Cooking Instructions for Millet Grits / Meal
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Basic Cooking Instructions for Millet Grits / Meal

Contributed by: Bob's Red Mill Natural Foods

Directions

Stovetop:

For delicious and nutritious hot Millet Grits, bring 3 cups water and 1/2 teaspoon salt to a boil. Add 1 cup of Bob's Red Mill Millet Grits/ Meal and reduce heat. Cover and cook for 10 to 15 minutes, stirring occasionally. Serve with milk and honey and add fruits and nuts as desired. Makes four servings.
Basic Cooking Instructions for Millet Grits / Meal

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Products Used in this Recipe

Millet Grits/Meal
 Cereals
Millet Grits/Meal
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Nutritional Information

Serving Size: Amount Per
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* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.