Basic Cooking Instructions for White (Creamy) Wheat FarinaContributed by: Bob's Red Mill Natural Foods
Microwave Instructions
Stovetop Instructions
Directions
Microwave Instructions
Mix cereal, water (or milk), and salt in a microwavable bowl. Cook on high for 1 minute. Stir. Cook 1 to 2 minutes more until cereal begins to thicken, stirring every 30 seconds. Stovetop Instructions Bring water and salt to near boil, then remove from heat. Add Creamy Wheat Farina slowly, stirring constantly. Return to burner and bring to a boil. Reduce heat to simmer and cook for approximately 3 minutes or until thickened, stirring occasionally. Serve with brown sugar and milk, or with cinnamon, maple syrup, bananas, or other fruit. Makes 2 servings. |
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