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Basic Cooking Instructions for 8 Grain Cereal

Contributed by: Bob's Red Mill Natural Foods

These instructions are printed on the label of 8 Grain Wheatless Cereal. This is a wheat-free product but may contain traces of gluten. Whole Grain! High Fiber, Lactose Free, Low Cal, Low Fat, No Sugar, Vegan. Net Carbs = 17g.

Directions

Stovetop:

Bring 3 cups water and 1/2 teaspoon salt to a boil. Add 1 cup cereal and turn heat to low. Cover and cook for about 10 minutes, stirring occasionally. Makes enough for four hungry folks. Serve with honey (or brown sugar) and milk.


Single Serving Instructions:

Bring 3/4 cup water to a boil (with a pinch of salt, if desired). Add 1/4 cup cereal, reduce heat to low, cover and let cook to desired consistency, 5 - 7 minutes. Makes about 1/2 cup serving.


Microwave Instructions:

In a large bowl, combine 1/4 cup cereal and 3/4 cup water (add a pinch of salt, if desired). Microwave on high for 3 to 5 minutes. Let stand for 2 minutes. Makes one serving (1/2 cup).
Basic Cooking Instructions for 8 Grain Cereal

Cook Time: 10 minutes

Total Time: 10 minutes

Servings: 4

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Products Used in this Recipe

Cereals
8 Grain Hot Cereal

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Nutritional Information

Serving Size: 219g
Recipe Yield: 4
Amount Per
Serving
% Daily
Value
Calories 110  
Calories from Fat 20  
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 310mg 13%
Potassium 0mg 0%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 12%
Sugars 0g %
Protein 4g %
Phosphorus 0g 0%
     
     
     
     
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.