healthy bread in five minutes
| by Jeff Herzberg, MD & Zoe Francois With 100 new recipes for whole grain breads that require no kneading, no starter, no proofing yeast and no need for a bread machine, the authors bring the art of bread baking into your home. Recipes include gluten free breads, flat breads, pizza crusts and whole grain breads that run the gamut from basic whole wheat to quinoa. 305 pages |
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