Gluten Free Gourmet Bakes Bread

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Gluten Free Gourmet Bakes Bread
$19.00

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by Bette Hagman. More than 200 easy-to-follow wheat-free bread recipes. Each recipe includes measurements and baking instructions for traditional and bread machine preparation along with nutritional information and dietary exchanges. 284 pages. Gluten Free
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Weight 1.5000
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Customer Reviews 1 item(s)

My Favorite Bread Book
Excellent introduction to the various flours and how they work in GF baking. Easy-to-make bulk flour mixes that are then used in a wealth of wonderful recipes. Thanks to Bette Hagman and flours from Bob's Red mill, I'm GF and eating delicious bread again! Review by Kathy / (Posted on 6/23/2010)