cranberry beans

SKU

Weight

Price

1654C274
7.25
16.89

Product Options

Quantity

SKU 1654C274
Weight 7.25 lbs
Price: $16.89
Quantity

Much sweeter and more delicate in taste than common pintos or kidney beans, these beautiful Cranberry Beans are popular in Italian, Portuguese and Greek cuisine and are often known as "borlotti" beans. These beautiful, light colored beans with cranberry speckles are creamy in texture and have a mild, nutty flavor.

Cranberry beans are delicious and an excellent nutrient-dense food. They're a rich source of dietary fiber, protein and iron, and are packed with vitamins and minerals. Cranberry beans are low fat and sodium, and are cholesterol free.

Cranberry beans are perfect for salads, soups, pasta fagioli, casseroles, stews, rice and whole grain dishes, and bean spreads. Use as you would pinto beans in chili or for baked beans. A favorite Italian tradition is serving them at room temperature with olive oil, lemon juice and chopped fresh parsley as a part of an antipasto tray, paired with olives, cheese and Italian sausage. See the back of our package for two hearty, comforting recipes featuring Cranberry Beans—Pasta e Fagioli and Macedonian Baked Beans.

60%
Cranberry Beans
Nutrient Facts
Serving Size: 1/4 cup (42g) dry
Servings Per Container: 18.00
Amount Per Serving % Daily
Value

Calories
140.00
Calories from Fat
5.00

Total Fat
0.50 g
1 %
     Saturated Fat
0.00 g
0 %
     Trans Fat
0 g
0 %
Cholesterol
0.00 mg
0 %
Sodium
0.00 mg
0 %
Total Carbohydrate
25.00 g
8 %
     Dietary Fiber
10.00 g
40 %
     Sugars
0.00 g
N/A
Protein
10.00 g
20 %

Vitamin A
0.00 %
Vitamin C
0.00 %
Calcium
6.00 %
Iron
10.00 %

* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients:
cranberry beans

*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.



Cranberry Beans Recipes
Cranberry Beans and Kale

View This Recipe »
Basic Cooking Instructions for Cranberry Beans
These instructions are printed on the label of Cranberry Beans. Gluten Free*, High Fiber, Lactose Free, Low Fat, No Sugar, Soy Free, Vegan. Net Carbs = 17g.
View This Recipe »
Cranberry Beans in Tomato Sauce with Creamy Polenta
This recipe is adapted from the cookbook Heirloom Beans by Steve Sando and Vaness Barrington.
View This Recipe »

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